- $39,570.00 -62,650.00/year*
Hospitality - Food Services
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
* Help run a million-dollar business through high energy and high standards
* Understand the right way to do business and helps the team act accordingly
* Assist with building bench strength by developing successful Crew and Shift Supervisors
* Maintain a Team atmosphere
Associated topics: backend, floor manager, frontend, general manager, management, operations manager, produce manager, restaurant manager, service manager, shift manager
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.
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